Kilitl: Living with a Green Part of the World. Edible Greens, Language, Knowledge, and Territory
In Mexico, quelites refers to uncultivated edible plants. The word has a Nahuatl origin derived from kilitl, a term referring to these edible weeds. The earliest dictionaries of colonial Mexico translated kilitl as “vegetable”, an equivalence that obscured the fact that they were collected (not cultivated), and interpreted them as any other green crop. There is an ongoing trend to revaluate quelites as a way to counter their gradual disappearance from national diets. These efforts involve universities, governmental and private institutions, civil associations, and organized communities. (read more...)